| DIPS
(bread is extra) |
|
| Melitzano
Salata (eggplant) |
8.50 |
| Tzatziki
(yoghurt, cucumber) |
8.50 |
| Taramosalata
(red caviar dip |
8.50 |
| Mixed
Dips (of the above) |
12/15 |
| Hommus
(chick pea & tahini |
8.50 |
|
|
| BREADS
|
2.00 |
| Hot
Pita |
3.00 |
| Hot
Garlic Pita |
3.00 |
| Garlic
Bread |
6.0 |
|
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| COLD
MEZE
|
|
| Marinated
eggplant |
9.50 |
| Marinated
peppers |
9.50 |
| Feta
cheese & Kalamata olives (imported) |
9.50 |
| Bowl
of Kalamata olives |
8.50 |
| Dolmade(hand
made vine leaves with rice & herbs) |
10.00 |
|
Anchovies (from Greece) |
9.00 |
|
|
| Mixed
meze plate(eggplant, peppers, dolmades, mushrooms, feta & olives)
|
19.50 |
|
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| HOT
MEZE VEGETARIAN
|
|
| Soup
(black eye bean & vegetable in tomato) |
10.00 |
| Garlic
mushrooms |
9.50 |
| Saganaki(grilled
haloumi cheese) |
10.00 |
| Saganaki
TreisElies (saganaki with olives) |
11.00 |
| Saganaki
Feta |
11.00 |
| Yemista
(stuffed capsicum, vegetarian) |
14.00 |
| Spanakopita
(cheese & spinach pie) |
14.00 |
|
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| Skewer
of lamb or chicken |
10.00 |
| Loukaniko
(Cypriot red wine sausage) |
10.00 |
| Spit
Lamb |
10.00 |
|
Keftedes (lamb meatballs traditional recipe) |
10.50 |
| Sheftelia
(ground pork & herbs -a Cypriot delicacy) |
14.00 |
|
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| Sardines
Plaki (fresh baked sardines |
10.00 |
| Maritha
(deep fried whitebait) |
11.00 |
| Calamari
deep fried |
18.00 |
| Grilled
Octopus |
18.00 |
| Char
Grilled Prawns |
18.50 |
| Garlic
or Chilli Prawns (in our special red sauce) |
18.50 |
| Prawn
Saganaki (in red sauce & feta) |
19.50 |
|
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| VILLAGE
STYLE
|
|
| Mousaka
(layered potato, eggplant & mince) |
19.50 |
| Vegetarian
Mousaka |
19.50 |
| Arni
Kritheraki (lamb casserole on pasta rice) |
19.50 |
|
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| SALADS
|
|
| Greek
Salata |
11/16.50 |
| Village
Salata |
11/16.50 |
| Chicken
Salad |
19.50 |
| Hot
Octopus Salad |
19.50 |
|
|
|
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| EXTRAS
|
|
| Fasoulakia (string beans cooked in tomato & herbs) |
9.50 |
| Patates
(fresh potatoes baked with onion & herbs) |
9.50 |
| Chips
(Deep Fried Fresh Potato) |
9.50 |
|
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| SEAFOOD
MAINS
(served with choice of vegetables or wedges & salad) |
|
| Garfish
panfried |
25.50 |
| Calamari
deep fried |
29.00 |
| Grilled
Octopus |
29.00 |
| Char
Grilled Prawns |
29.00 |
| Garlic
or Chilli Prawns (in red sauce) |
29.50 |
| Prawn
Saganaki (in red sauce & feta) |
29.50 |
| Baby
Snapper (whole fish grilled ) |
31.50 |
|
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| MEAT
MAINS
(served with choice of vegetables or wedges & salad) |
|
| Keftedes
(tradtional meatballs Cypriot style) |
25.00 |
| Spit
Roast Lamb |
25.50 |
| Loukaniko
(red wine pork sausage) |
25.50 |
| Lamb
Souvlakia (diced lamb marinated on skewers) |
28.50 |
| Chicken
Souvlakia (diced chicken on skewers) |
28.50 |
| Quail |
27.50 |
| Treis
Elies Special Souvlaki(combination of prawn, lamb & chicken) |
32.00 |
| Sirloin
Steak |
28.00 |
| T
Bone Steak |
28.00 |
|
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| PLATTERS
minimum
of 2 people
BREAD
IS EXTRA please order from menu
(all
with choice of vegetables or wedges & Greek salad)
|
|
| VEGETARIAN......$38.50 per person
mixed dips, dolmades, marinated eggplant, peppers & mushrooms
yemista, spanakopita & mousaka |
|
| MEAT......$42.50 per person
mixed dips, dolmades,marinated eggplant, peppers & mushrooms,
lamb & chicken souvlakia, loukaniko, mousaka & meatballs |
|
| MEAT & SEAFOOD...$52.50 per person
mixed dips, dolmades, marinated eggplant, peppers & mushrooms
lamb & chicken souvlakia, loukaniko mousaka, meatballs, king
prawns & calamari |
|
| SEAFOOD.....$65.50 per person
mixed dips, anchovies, dolmades, marinated eggplant, peppers &
mushrooms, baby snapper, king prawns, calamari & grilled octopus
|
|
|
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| TEMPTATIONS
|
|
| Turkish
Delight |
3.00 |
| Baklava
(layers of filo & nuts with syrup) |
8.50 |
| Kataifi
(shredded filo with almond & syrup) |
8.50 |
| Halva |
8.00 |
| Karidopita
(walnut cake with brandy syrup) |
9.50 |
| Gelato
(Lemon/pistachio/choc/wildberry/vanilla) |
8.50 |
|
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